Spoil your mum this Mother's Day at The Point
The Point Ballina is open for breakfast, lunch and dinner on Mothers Day so you can choose the time to best suit your mum.
Breakfast @ The Point
Treat mum to a special breakfast by the river in Ballina. Your mum can take in the beautiful views of the Richmond River while we spoil her with a delicious a la carte breakfast.
Lunch @ The Point
Lunch reservations from Midday and offering a 3 course special Mother’s Day menu for $65 per person. And if you’d like to bring the kids, they can enjoy a set menu including a main and dessert and a soft drink for $20 per child.
Dinner @ The Point
Or if dinner is more your mum’s style (or she’s just got a busy day of celebrating planned), we will be serving our a la carte menu in the evening. Choose something from our autumn menu.
For bookings call 6618 1188
We look forward to helping you spoil your mum this Mother’s Day.
2015 Mothers Day Lunch Set Menu
$65 per person
Toasted Turkish bread with macadamia dukkah (v)
Tian of squid ink pasta with butter poached crab, pepperonata and salsa verde
Soy glazed duck breast with asparagus puree, orange segments, roasted beets and goats cheese
Twice cooked pork belly with macadamia puree, pickled cauliflower, watermelon radish, watercress and parsnip chips
Pan roasted market fish with lemon polenta, honey glazed carrots, pea puree and tomato and caper beurre noissette
Red wine braised pork scotch fillet with prosciutto dauphinoise, oven dried tomatoes, broccolini and kalamata jus
House made herb potato gnocchi pan fried with chorizo, roasted capsicums, basil and goats cheese on sweet corn puree
Crema catalana with toasted pistachio and cranberry biscotti
Hazelnut praline semifreddo with mixed berry coulis and Belgian chocolate ganache
Book now. Phone 02 6618 1188